Brew better at home
Clear recipes, practical ratios and brewer picks for making French Press, pour over and AeroPress coffee at home in India.
Full bodied and forgiving
A reliable 4-minute recipe, plus live French Press and coffee picks.
Read the recipeClean, bright and precise
Build your setup from live products, choose coffee, then follow the recipe.
Read the recipeFast, compact and versatile
A balanced everyday cup, with grind guidance and coffee recommendations.
Read the recipeLearning
Pick up the craft from listed educators, or learn practical recipes from fellow home brewers. Start with one guide, one method, one better cup.
Learning from Peers
Recipes, explainers and techniques from trusted coffee sources, including Corridor Seven Coffee Roasters.
how to backflush your espresso machine in 5 steps (and why we do it)by Jesse Raub
La Marzocco USA explains backflushing as cleaning the path beneath the diffuser screen where coffee oils, spent coffee, and brew water travel. Buildup...
How To: Clean your Baratza Conical Grinderby Baratza
Baratza distinguishes routine preventive cleaning from unclogging. If the grinder runs normally but cannot move coffee into the bin, the video directs...
Classic Series Info and Supportby Chemex Coffeemakers & Filters
The official CHEMEX support page starts with a medium-coarse grind. Open the bonded paper filter so one side has three layers, then place that thicker...
A Beginners Guide to Pour Over Coffee Brewingby mike.greene
Prima's guide begins with variables that apply across manual brewers. It recommends a burr grinder for consistency, offers 60 grams of coffee per litr...
Brew Guide: French Press | Stumptown Coffee Roastersby Stumptown Coffee Roasters
Stumptown's eight-cup French press recipe uses 56 grams of coffee and 850 grams of water, a ratio close to 1:15.2. Grind coarse, with a texture compar...